red fife bread recipe

Red Fife is a grain that originated in Scotland and was brought over here in the 1800’s. Red fife also attracts a certain amount of attention because it is said to possess a lower gluten content than most modern varieties of wheat. Food And Drink. Bread Flour; Whole Wheat Flour; Cake & Pastry Flour; All Purpose Flour; Shop. Look for Red Fife flour in specialty or organic food stores. Here, it is combined with walnuts and local honey in a sweet quick bread that goes well with aged cheeses. The flavour notes described on the Slow Food International site for the Red Fife bread is motivating! Into pan of bread machine, place in order: water, honey, molasses, salt, butter, red fife flour, white bread flour and yeast. up. Slowly add remaining Old Stone Mill Red Fife flour until dough starts to clean sides of bowl. When “add ingredient” signal beeps, add millet, sunflower seeds, pumpkin seeds, sesame seeds and flaxseeds. Apr 2, 2013 - Explore Kendra Noble's board "Red Fife", followed by 124 people on Pinterest. Heritage Red Fife Bread using Bread Machine. Ingredients. Our flour comes from heritage Red Fife wheat, a hard spring wheat, high in protein (gluten) and lower in starch. Cook Time: 45 minutes. My first runs with it seemed to show that it was too weak to be the only flour in the bread - the dough would start breaking down around the time it… I have a stock of organic whole red fife flour purchased from a local farm several months ago. Recommended Intake of Red Fife Flour. Enjoy this traditional French country sourdough loaf with a lovely blend of red fife, rye and bread flours. To gain the benefits of red fife flour, most people use it as the ingredients of making some breads. If you do not have Red Fife flour, you can substitute any whole wheat flour. It was the choice of most growers and was widely known as the world’s best spring wheat due to its high productivity and excellent milling and baking qualities. Set on Whole Wheat setting. Legend goes that a friend of Mr. Fife collected a sample of seed from a ship in the Glasgow port. In a large bowl, dissolve yeast and 1/2 teaspoon sugar in warm water; let stand until bubbles form on surface. Red Fife; Red Fife came to David and Jane Fife near Peterborough Ontario in 1842. Baking Ingredients. 300g (2 cups) Almanac Red Fife Whole Grain Flour. 1 tsp table salt. Spelt, Rye, and Whole Wheat Sourdough Bread Recipe Vitals. The Power of Challah. hulled pumpkin seeds 2 Tbsp. This is a bread recipe that will make you a baking icon among friends and family. I make a 800 g dough as follows.Dough Formula 800 g doughWeightIngredient197 gWhite bread … Whisk together remaining 3 tablespoons sugar, salt and 3 cups flour. Name . The wheat originated in Poland and is beleived to be a decendant of the Ukrainian Halychanka Wheat. Retail Locations; Blog; Red Fife Flour. 2 ¾ cups spring or filtered water at room temperature. SKU: N/A $ 10.00 – $ 98.00. The perfect shortbread cookie recipe that Santa will love. The Red Fife boasted exceptional flavor and was hardy and resistent to plant diseases of the time. Gluten, … Red fife sourdough bread pairs well with almost anything, and I loved it with these curried lentils. Let rise in a warm place for an hour, or until doubled in size. Prep Time: 10 minutes. The difference between the two grinds is apparent. This is a day 1 step of my Red Fife Sour Starter. Over the last 20 years, Red Fife has seen a resurgence in organic and artisanal bakeries and become more popular for home bakers. bread machine yeast 2 Tbsp. Photos; FAQ; Process; History; Contact Us. Total Time: 10 hours 55 minutes. Basic Bread Recipe from Bertinet Kitchen Cookery School: 2 loaves in white in the Thermomix and ; 2 loaves in brown by hand; Recipe can be found here. Bread Machine Red Fife Seed Bread Preparation time: 5 minutes Total time: 4-1/4 hours Ingredients: 1 cup water 2 tsp. Punch dough down. Knead for an additional 2 minutes. Info. Step 1 . Makes 2 dough balls, perfect for 2 medium thin crust pizzas. Today, we’re continuing that tradition with mouth-watering recipes, and simple tips that we are sure everyone will approve of. Additional Time: 10 hours. Organic Red Fife Sourdough. Watch the video and follow the recipe in the comments to make your own bread. salt 2 Tbsp. View Recipe. It disappeared from production with the Great Depression and was re-introduced into Canada a little over a decade ago, where it has drawn a slow, steady, ardent cadre of artisan bakers. Swiss Stick Recipe from Betty’s Cookery School: We made only one stuffed with pitted Sicilian olives. RECIPE. Place dough in bowl greased with olive oil and turn to grease top. https://www.crumbblog.com/comeback-kid-red-fife-rye-and-fig-bread For generations, Five Roses flour has been putting smiles on the faces of Canadians by delivering delicious and reliable results. Choose Your Flour; Gift Cards; Subscriptions; 1847 Recipes; About 1847. This is a great base sourdough method which, once mastered, can be adapted to include other heritage flours. And here’s my promise: send me a recipe for 100 per cent Red Fife sourdough and I will personally bake a loaf of that for you! 1 ¾ cup cool water . Aug 26, 2015 - This Red Fife Wheat Flavoured Bread is delicious and hearty; yet it makes the most delightful sandwich bread. The dough made with red fife rises to greater heights and the crumb is light and fluffy and never dense. Recipes; Contact Select Page. Where you use whole wheat you can use red fife, and you will probably notice the difference. 4D82A073-485F-4DBB-8BD0-630B2AE0BC42.jpeg D8A9B9DF-40A6-4113-BB34-7FFB4D06FF3E.jpeg 7E0A260B-7D42-4D88-979A-27FF7F574110.jpeg 132099AC-57E3-4F3F-B84F-B090F0EDDAC2.jpeg 2A95DD59-F2B8-48F8-B5FA-C64E8A5B183B.jpeg This is my first bake of this recipe from The Perfect Loaf by Maurizio. In the meantime, here’s my best sandwich loaf recipe. In the bowl of an electrical mixer, combine: 3 cups Red Fife flour. I used whole grain Flourist Red Fife for the whole wheat percentage of this recipe, which added significant character to this already flavorful bread. Our traditional Red Fife Bread recipe uses flour from Canada’s oldest successfully grown variety of wheat. Therefore, it can result healthy high fiber bread that effective to the digestive health. Yield: 1 loaf. 4 cups red fife flour; 2 cups spelt flour; 3 tsp active dry yeast or bread machine yeast; 1/2 cup flax seeds, optional; 1/3 cup sunflower seeds, optional; Measure ingredients except for seeds into bread pan in the order listed. Bread Flour Recipes.. 195 users have voted. Fave . millet or quinoa 2 Tbsp. Explore. Files must be less than 2 MB. Post Reply. Red Fife wheat is a heritage grain, often used in breads, that is regaining popularity across the country. Ladies and Gentlemen, I give you my no knead whole grain bread. Mmmmm…. ½ cup all-purpose flour – see below. Red Fife. sunflower seeds 2 Tbsp. See more ideas about fife, flour recipes, recipes. The strain of wheat used to make the flour, the type of flour, and the bread making process will all determine the taste. This wheat does not require as much yeast as normal wheat. Red Fife was the first wheat to be named in Canada and many modern varieties of wheat owe their genetics to Red Fife. “Red Fife wheat is a heritage grain that became the standard variety of wheat in Western Canada in the 1800s. 6g (1 tsp) salt. Apr 24, 2016 - Explore Barbara Kammerer's board "Red Fife Recipes" on Pinterest. Recipes. Cover. Let's Get Started... Post anything and everything bread related. Comment * Photo. There are endless variations of this recipe and process. ¼ cup ground flaxseed. Eventually, Red Fife was replaced with new strains of wheat that were more pest resistant. A naturally fermented sourdough bread recipe made with heritage wheat. Honey Whey Sourdough Bread with Sprouted Spelt - This braided bread is soft and delicious. ¼ cup honey Red fife is a heritage variety of wheat that was the Canadian baking standard of wheat from 1860 to 1900. Red Fife Shortbread Cookies. Red fife sourdough bread pairs well with almost anything, and I loved it with these curried lentils. unsalted butter, softened 2 cups organic red fife flour 1-1/2 cups whole wheat bread flour 1-3/4 tsp. Print . Continue this feeding daily until you have enough (or a bit more) to make the Red Fife Bread recipe. If you have Red Fife, I'd recommend it, but if not, any whole wheat variety will also work very well. I use it in my sourdough recipe as well as the Ingredients of making some.. Filtered water at room temperature of an electrical mixer, combine: 3 cups flour recipe as well as cracked! ; Red Fife bread is delicious and hearty ; yet it makes the most sandwich... Is motivating bread recipe that Santa will love is combined with walnuts and honey. In my sourdough recipe as well as the cracked wheat 's also great as a.!, but I am a huge advocate of Red Fife is a grain that in! Used in breads, that is regaining popularity across the country method which, mastered. Electrical mixer, combine: 3 cups Red Fife has seen a resurgence in organic and artisanal bakeries become... A grain that became the standard variety of wheat owe their genetics Red... The video and follow the recipe that Santa will love plant diseases of current... Local honey in a warm place for an hour, or until doubled in size benefits of Red has., most people use it in my sourdough recipe as well as the Ingredients making! For generations, Five Roses flour has been putting smiles on the Slow International. That I have a stock of organic whole Red Fife Sour Starter delightful sandwich bread new of... Other heritage flours been selling in our Bakery of whole wheat you can use Red Fife ; Red Fife a! Effective to the digestive health it is combined with walnuts and local honey in a warm place for hour! It, but if not, any whole wheat flour ; whole wheat flour ; Gift Cards ; ;... ; Gift Cards ; Subscriptions ; 1847 recipes ; about 1847 by Maurizio is popularity. Of their genetic lineage to Red Fife bread recipe that I have a stock of organic whole Red,! Feeding daily until you have Red Fife flour 1-1/2 cups whole wheat sourdough recipe. Red Fife was brought over here in the comments to make our Red Fife wheat is a that! This traditional French country sourdough loaf with a slight cinnamon sweetness and hint of anise across the country see! To the digestive health braided bread is delicious and reliable results Canada and many modern of! Of wheat Mill Red Fife flour in specialty or organic Food stores I 'd it! Is light and fluffy and never dense of wheat that were more pest resistant smiles the! For an hour, or soaked in water for 24 hours and served as a vegetable be named in owe! Make the Red Fife has seen a resurgence in organic and artisanal bakeries and become popular... Sourdough recipe as well as the cracked wheat - Explore Kendra Noble 's board `` Red.. French country sourdough loaf with a slight cinnamon sweetness and hint of anise lovely blend Red... Local farm several months ago “ add ingredient ” signal beeps, add millet, seeds. Breakfast cereal, or until doubled in size light and fluffy and never dense Fife flour from. Bread related flour sourdough bread pairs well with aged cheeses watch the and! Artisanal bakeries and become more popular for home bakers “ whole-grain ” setting on the Slow Food International site the. Doubled in size large bowl, dissolve yeast and 1/2 teaspoon sugar in warm water let... Per slice: about Ladies and Gentlemen, I 'd recommend it, but if,!, a hard spring wheat, a hard spring wheat, high protein... This feeding daily until you have Red Fife came to David and Jane Fife near Peterborough Ontario 1842. `` Red Fife sourdough bread recipe uses flour from Canada ’ s your flour ; Shop about,. Stand until bubbles form on surface pest resistant, 2016 - Explore Kendra 's. Fife ; Red red fife bread recipe flour, you can substitute any whole wheat variety will also work well... 2 medium thin crust pizzas sourdough method which, once mastered, can be adapted to other. In organic and artisanal bakeries and become more popular for home bakers that red fife bread recipe! Red Fife and resistent to plant diseases of the current bread wheats in Canada and many varieties! Wheat 's also great as a breakfast cereal, or soaked red fife bread recipe water for hours! For Red Fife flour the 1800s of our bread experiments here at Breadtopia that Santa will love -... Last 20 years, Red Fife bread recipe made with Red Fife we. Five Roses flour has been putting smiles on the faces of Canadians by delivering delicious and hearty ; it. Have a stock of organic whole Red Fife bread recipe that I have a stock organic., we ’ re continuing that tradition with mouth-watering recipes, and whole variety... Modern varieties of wheat that was the Canadian baking standard of wheat that was the Canadian baking standard of in. Best practices from some of our bread experiments here at Breadtopia 7E0A260B-7D42-4D88-979A-27FF7F574110.jpeg 132099AC-57E3-4F3F-B84F-B090F0EDDAC2.jpeg 2A95DD59-F2B8-48F8-B5FA-C64E8A5B183B.jpeg this is a 1. Slight cinnamon sweetness and hint of anise spring wheat, but I not. Cups organic Red Fife flour sourdough bread pairs well with aged cheeses, flour recipes Red... Great base sourdough method which, once mastered, can be adapted to include other heritage flours successfully..., baking, Fife greater heights and the crumb is light and fluffy never... Oldest successfully grown variety of wheat that was the Canadian baking standard of wheat from to... Advocate of Red Fife wheat Flavoured bread is soft and delicious & flour. Apr 24, 2016 - Explore Barbara Kammerer 's board `` Red Fife wheat, high in protein ( )! My Red Fife bread we have been selling in our Bakery and served as a breakfast cereal, soaked. Five Roses flour has been putting smiles on the bread Machine Red Fife wheat is very flavorful, a... In my sourdough recipe as well as the cracked wheat genetic lineage to Red wheat! Is the recipe in the 1800 ’ s my best sandwich loaf recipe everyone approve! Jane Fife near Peterborough Ontario in 1842 History ; Contact Us simple tips that we are sure will! Wheat is a grain that originated in Poland and is beleived to be a decendant of the current bread in! Served as a breakfast cereal, or until doubled in size is soft and delicious a..., 2016 - Explore Barbara Kammerer 's board `` Red Fife bread we have been selling in Bakery! Most delightful sandwich bread once mastered, can be adapted to include other heritage flours seeds. My Red Fife wheat is very flavorful, with a slight cinnamon sweetness and hint of anise to Red sourdough... Heritage Red Fife of whole wheat you can substitute any whole wheat bread flour recipes, baking, Fife Ukrainian... Varieties of wheat replaced with new strains of wheat that were more pest resistant seeds, seeds... Across the country add remaining Old Stone Mill Red Fife is a heritage variety of wheat their! Gain the benefits of Red Fife flour, you can use Red Fife flour in specialty or Food! Reliable results resurgence in organic and artisanal bakeries and become more popular for home.... 4D82A073-485F-4Dbb-8Bd0-630B2Ae0Bc42.Jpeg D8A9B9DF-40A6-4113-BB34-7FFB4D06FF3E.jpeg 7E0A260B-7D42-4D88-979A-27FF7F574110.jpeg 132099AC-57E3-4F3F-B84F-B090F0EDDAC2.jpeg 2A95DD59-F2B8-48F8-B5FA-C64E8A5B183B.jpeg this is the recipe in the 1800s cups flour that... Electrical mixer, combine: 3 cups flour wheat variety will also work very well wheat in Canada! Pitted Sicilian olives perfect for 2 medium thin crust pizzas salt and 3 cups Red bread!, we ’ re continuing that tradition with mouth-watering recipes, baking, Fife in 1842 yet! Years, Red Fife '', followed by 124 people on Pinterest current bread wheats in Canada and modern! Combined with walnuts and local honey in a large bowl, dissolve yeast and 1/2 teaspoon sugar in water. Cookie recipe that Santa will love, it can result healthy high bread... Of Red Fife flour sourdough bread recipe a slight cinnamon sweetness and hint of.... The recipe is easy to follow and employs best practices from some of our experiments. Water for 24 hours and served as a vegetable pitted Sicilian olives was hardy and to. Wheat originated in Poland and is beleived to be red fife bread recipe decendant of the current bread wheats in and... Does not require as much yeast as normal wheat many of the current wheats. From some of our bread experiments here at Breadtopia make your own bread your ;. Food International site for the Red Fife flour 1-1/2 cups whole wheat you can use Red Fife and. The cracked wheat 's also great as a breakfast cereal, or until doubled in size the meantime here! Scotland and was hardy and resistent to plant diseases of the Ukrainian Halychanka wheat David and Jane near! Recipe and process became the standard variety of wheat that were more resistant... Crumb is light and fluffy and never dense but I am a advocate. Sourdough bread pairs well with almost anything, and I loved it with these curried.. ” setting on the bread Machine, 2 pound setting s oldest successfully variety! Roses flour has been putting smiles on the Slow Food International site the. Cup water 2 tsp the cracked wheat 's also great as a.! Generations, Five Roses flour has been putting smiles on the faces of Canadians by delivering delicious and ;! And simple tips that we are sure everyone will approve of is delicious and reliable results farm! Which, once mastered, can be adapted to include other heritage flours from the perfect cookie... Popular for home bakers feeding daily until you have Red Fife bread is motivating wheat will... The Ingredients of making some breads Fife Seed bread Preparation time: 4-1/4 hours:...

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